chocolate cupcakes
little vegan monsters copyright 2006
serves: 12
pre-heat oven to 350 degrees

cream together:
6 T. soy margarine
3/4 C. unrefined sugar

in a medium bowl combine the following:
1 C. plain soy yogurt
1/4 C. cocoa powder
2 oz chocolate chips, melted
1 1/2 C. white spelt flour
1/2 t. baking soda
1/2 t. baking powder
1/4 t. sea salt

mix two mixtures together and pour batter into lined muffin pan. bake for 28-30 minutes or until wooden pick comes out clean. let cool before frosting.

chocolate frosting
1 C. unrefined powdered sugar
4 oz. chocolate chips, melted
1/4 C. non-hydrogenated shortening
1 T non-hydrogenated soy margarine
using a mixer combine ingredients in a medium bowl.
frost cupcakes with frosting and garnish with fresh fruit

It should look something like this...